Simple Grilled Veggies

Ingredients: 

• 3 tablespoon Cardenas Greek EVOO
• 1 medium zucchini 
• 1 medium yellow squash 
• 1/2 medium red onion
• 8 oz small mushrooms
• 8 oz cherry tomatoes
• 1 tablespoon Cardenas Citrus Twist Blend (or your favorite herbs)

Directions: 

1. Pre-heat grill to medium heat.
2. Removed ends from zucchini and squash. Slice lengthwise, then cut into 1/2” pieces. Wash and halve mushrooms. Wash cherry tomatoes and leave whole. 
3. Peel onion and cut into long slices. 
4. In a medium bowl, add vegetables , drizle with the Cardenas Greek EVOO, and sprinkle the citrus twist herbs. Toss until evenly coated.  Transfer to grill basket or foil for outdoor grilling. 
5. Grill for 8-10 minutes or until tender (If you don’t have a grill veggies can be baked or sauted).